“Giardiniera” pickled vegetables

Giardiniera di verdure

The vegetable giardiniera is very common in Piemonte. It is essentially made with blanched vegetables in water and vinegar. It pairs perfectly with our pork cup and the typical Italian cold cuts.

£ 5.90 / serving

FRESH

VEGETARIAN

KCAL

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Ingredients

Giardiniera

Vinegar, red peppers, yellow peppers, cauliflower, carrots, fennel, white wine (contains SULPHITES), cane sugar, chilli, oregano, salt.

Nutrition facts

Nutrition fact: average values for 100g

KJ/Kcal: 151/36

Fat: 0

Of which saturated: 0

Carbohydrates: 8.3

Of which sugars: 5.8

Protein: 1.4

Salt: 1.4

Allergens: SULPHITES

Keep refrigerated between 0° – 4°C

Calories per serving: 29 kCal

Net weight Giardiniera: 80 GRAMS

Total net Weight: 80 GRAMS

Cooking instructions

Opening instructions: You may find our jars are a bit difficult to open? THAT IS A GOOD SIGN! As you know our product don’t contain any preservative or additive. To guarantee the maximum protection of the true freshness of our products, our jars are put under vacuum, therefore strongly sealed. If you cannot open easily, this is just a further positive sign of this freshness preservation.

Once taken out the jar from the box try to slightly unlock the cap. If it is hard to open..
Use a rounded kitchen tool, like the handle of a spoon, and make leverage under the cap.
When you hear the noise of the air coming out, unscrew the cap, that will be now very easy to open!

Preparation instructions: Open the package and enjoy at room temperature

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